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Saint Honorè

Product

A great classic from the French pastry tradition: a double layer of sponge cake filled with delicate Chantilly cream, garnished with cream puffs, soft whipped cream and chocolate cream, and finally topped with amaretto grains.

Defrost 2 - 3 hours at room temperature

Van Diermen Vanilla Filled Mini Éclairs

Custard Filled Mini Éclairs

Product

Tasty, creamy custard inside a 5-6cm pastry case.

Big enough for two bites, small enough to get everyone back for more.

Topped with genuine Belgian chocolate.

Simply thaw and serve.

Traiteur de Paris Red Fruit Charlotte Single serve dessert

Red Fruit Charlotte

Product

The Red Berry Charlotte is an elegant choice. This single serve dessert includes a gourmet genoise sponge cake with raspberry pieces, a vanilla flavoured mousse and a red berry jelly. As a final touch, it is decorated with whole red berries and pistachio pieces.

Van Diermen Vanilla Filled Mini Profiteroles

Vanilla Filled Mini Profiteroles

Product

Fresh cream filled choux pastry profiterole. Tastes just like homemade!!

The ultimate crowd pleaser. Emma Jane’s profiteroles are delectable in taste and pleasing to the eye, a quick and easy desert that is sure to impress your guests or satisfy those sweet tooth’s that come calling...

Our cream puffs are great on buffets and dessert platters. For something a little different add to sundaes or if you are feeling creative our puffs provide a quick way to make a genuine croquembouche tower.

Simply thaw and serve. Thaw time 15 minutes.