Other Products You May Like

Lemon Mini Tart

The Lemon tart has an exceptionally fruity filling made up of crème patisserie with lemon juice and natural flavouring, encased in short crust pastry. The tarts are 18cm in diameter, pre-cut into 16 small servings, approx. 18 g each.

Van Diermen Mini Salted Caramel Core Filled Profiteroles

Salted Caramel Mini Core Filled Profiteroles

Generously dipped in a smooth caramel coating that has a distinct salty tang.

The choux pastry case is filled with real cream and to top it all off… a dollop of salted caramel sauce!

Our Salted Caramel profiterole has the perfect balance between sweet and salty, add a little fun to your dessert platters with this little delicacy.

Simply thaw and serve.

Mushroom – Mini Bites

Small in size but big in flavour: Mini Bites are puff pastry canapes that are both crispy and soft, with delicious culinary fillings.

Easy to bake in the oven, they make excellent canapés, starters, or evening snacks.

Bake from frozen at 180-190°C (convection) or 200-220°C (conventional oven) for about 16-18 minutes. Baking time varies on type of oven.

Vege Cones

NEW RECIPE!

The Pidy Vege Cone has become even more innovative and suited to your needs. Now lined with a coating to prevent the filling from making the cone soggy. Perfect filled with almost anything savoury. Take your canapés to the next level with these colourful cones.

45 x Neutral

45 x Sepia

45 x Tomato

45 x Spinach

+1 painter’s pallet included!