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Gourmand Mini Pain Au Chocolate.

Pain Au Chocolate

A frozen, pre-proved pain au chocolat made from puff pastry with a sweet chocolate core.

An easy, quick and convenient solution for busy caterers and Chefs.

Bake from frozen for 20-25mins at 165 ºC  - do not use steam.

Sunblushed Tomato & Mozzarella – Mini Bites

Small in size but big in flavour: Mini Bites are puff pastry canapes that are both crispy and soft, with delicious culinary fillings.

Easy to bake in the oven, they make excellent canapés, starters, or evening snacks.

Bake from frozen at 180-190°C (convection) or 200-220°C (conventional oven) for about 16-18 minutes. Baking time varies on type of oven.

Spinach & Feta Pide

Turkish street food at its finest, the pide is the perfect base for almost any topping and is loved worldwide.
Höf’s pides come in snack size and add an appealing, colourful touch to your in-store bakery.

Let the product thaw for 10-15 minutes. Preheat the oven and bake at 160 - 180°C for about 18-20 minutes.

Mini Sweet Pastry Horn

Take the pain out of this old-time favourite! What's usually a drawn out, finicky process creating these pastry horns is now as easy as tearing open the box.

Now available in two convenient sizes; catering for all occasions! Available in both 7cm.