Spoil Dad with a breakfast spread he’ll remember!
Father’s Day is this Sunday! Whether you’re a last-minute shopper or already sorted with gifts, one thing’s for sure is Dad deserves to be celebrated with a delicious breakfast!
Croissants are a simple yet impressive way to make the morning feel extra special. With their golden, flaky layers and rich buttery flavour, they’re indulgent without being complicated to prepare and they work beautifully with all kinds of flavours.
That’s where our 80g Butter Croissants come in! If Dad has a sweet tooth, try filling them with fresh or frozen mixed berries, creamy vanilla custard and some chocolate mousse cream for a light café style treat! Or, if he is more a savoury fan go classic with eggs, bacon and avocado tucked inside a warm buttery croissant. Either way, you’ll have breakfast that looks incredible, tastes even better and takes hardly any effort.
However you choose to serve them, croissants are a versatile base that guarantees your Father’s Day breakfast will be one to remember and one Dad will truly love!
All ingredients you need for these delicious fillings can be found at your local Woolworths making it easy to create a breakfast that looks impressive but is simple to prepare.
Easy Preparation with our 80g Butter Croissants
Crafted with European-quality ingredients, this croissant boasts a crunchy, flaky texture and a light airy bite. It’s artisanal appearance and natural taste makes it’s a versatile option that works in countless recipes!
One of the things that makes our croissants stand out is how simple they are to cook. Here is a quick guide to get them perfect every time.
- Defrost: 30-45 minutes at room temperature
- Preheat Oven: 190°C
- Bake: 15-18 minutes at 165-170°C
In just under an hour, you’ll have warm, golden croissants ready to fill with your favourite ingredients. Whether you’re going classic or getting creative, these croissants provide a perfect base.
Savoury Croissants
Savoury is the classic breakfast choice for a special occasion! And nothing beats fluffy scrambled eggs, crispy streaky bacon, and creamy avocado tucked into a buttery croissant.
Crafting the Ultimate Savoury Croissant
This savoury croissant comes together effortlessly!
- Start by slicing fresh avocado and layering it on your 80g Croissants.
- Add crispy streaky bacon.
- Top it off with fluffy scrambled eggs, a sprinkle of chives, and a little cheese for that extra indulgence.
Serve immediately for a Father’s Day breakfast that’s as impressive as it is delicious!
Sweet Croissants
While the savoury croissants satisfy hearty cravings, sweet croissants are all about indulgence! Fill your 80g Croissants with juicy berries, creamy custard, and a swirl of chocolate cream, then top with a light dusting of icing sugar. These sweet treats are an effortless way to make Father’s Day breakfast extra special.
Crafting the Ultimate Sweet Croissant
This sweet croissant comes together effortlessly!
- Start by layering your creamy custard on the 80g Croissants.
- Add fresh or defrosted mixed berries
- Give it a cheeky little spritz or a couple (or more!) of drops of chocolate cream for that extra indulgence.
Finish with a light dusting of icing sugar, and watch Dad’s face light up as he takes the first bite!
And there you have it! Two simple yet delicious ideas to make your Dad feel truly special this Father’s Day. Whether you go sweet with berries and cream or savoury with eggs and bacon, these croissants are guaranteed to impress. Not only are they quick and easy to prepare, but their flaky, buttery layers and endless filling possibilities make for a breakfast that feels indulgent, thoughtful, and memorable.
Treat your Dad to a breakfast he’ll love and enjoy a morning full of smiles and flavour! Make sure to let us know if you try these out!
