News & Updates
General Crème Brulee: A Classic Dessert with 3 Ways to Enjoy It
The perfect dessert, ready to serve. There is a reason why the Crème Brulee remains one of the world’s most iconic desserts. Elegant, indulgent and ...
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General From Italy to Your Oven: Meet Our Woodfire Pizza Supplier, ItalPizza
Crafting Authentic Italian Pizza for 30 Years At Emma-Jane’s Foodservice, we take pride in partnering with brands that share our commitment to quality and authentic ...
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Latest News A Sweet Tribute: Emma-Jane’s Desserts at the Sam Gattsche Memorial
Emma-Jane’s Proudly Supports the Sam Gattsche Memorial Fundraiser This year, we were proud to be part of the Sam Gattsche Memorial Fundraiser, supplying our desserts ...
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Latest News 4 Easy Ways to Bring Oktoberfest Home with Swabian Pretzels
From sweet drizzles to savoury dips, discover the ultimate pretzel pairings for your at-home Oktoberfest. Oktoberfest is one of the world’s most famous festivals, celebrated ...
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General The Perfect Father’s Day Breakfast: Sweet & Savoury Croissants
Spoil Dad with a breakfast spread he’ll remember! Father’s Day is this Sunday! Whether you’re a last-minute shopper or already sorted with gifts, one thing’s ...
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Latest News Happy National Lemon Meringue Pie Day!
Celebrate National Lemon Meringue Pie Day with a Timeless Classic Today marks National Lemon Meringue Pie Day, the perfect excuse to indulge in a dessert ...
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New Products Meet Our Stunning New Fruits Range: Where Dessert Meets Art
Our New Fruits Range: The Mango, The Pear & The Cocoa Pod We’re excited to share a major milestone in the journey of Emma-Jane’s Foodservice, ...
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General Fine Foods 2025 with Emma-Jane’s Foodservice!
Our Fine Foods 2025 Roundup What an incredible few days we had at Fine Foods 2025. Now that the dust has settled, we’ve had a ...
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General Sky High Innovation for Fine Foods 2025!
Our Fine Foods Stand is a cut above the rest (litereally) We are extremely excited to be exhibiting at the New Zealand Hospitality, Fine Foods ...
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