Essential star of your dessert menu

This sensational dessert for all lovers of the chocolate can be eaten hot or cold as a plated dessert or during gourmet coffee breaks.

Chocolate Fondants are easy to prepare in both a traditional oven and in the microwave, meaning you can ensure perfect service. They come in individual 100g portions so you can easily manage your cost per diner!

Here’s our favourite shots of the fondant plated up…

 

Chocolate edit - Emma-Jane'sIMG 0075 scaled - Emma-Jane's IMG 6112 - Emma-Jane's

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