Other Products You May Like

Gourmand Mini Mixed Danish Pastries selection

Mini Mixed Danish Pastries

Yeast raised laminated pastry with incisions to give nice visibility of the filling.

One box contains 120 Mini pastries:

  • 24 X Mini Cinnamon Swirl
  • 24 X Mini Maple Pecan
  • 24 X Mini Custard Crown
  • 24 X Mini Apple Crown
  • 24 X Mini Raspberry Crown

Bake from frozen for 14-17 mins at 190 ºC - do not use steam.

La Donatella Millefoglie Dessert Log

Millefoglie Dessert Log

Rich pastry cream between layers of flaky puff pastry. A decadent dessert log that will delight lovers of traditional European delicacies. Top with Summer berries for extra effect.

Chocolate Lava Cake

Created especially for all lovers of the essential gourmet dessert. The Chocolate Lava Cake is made extra-special by its distinct chocolatey taste alongside a very runny chocolate centre and soft cake texture.

1st stage: Thawing and refrigerated storage:
• Maximum shelf life of 18 days after thawing (without opening the packaging)
• Maximum conservation of 3 days after opening the packaging

Cook from frozen. Preheat oven to 220°C. Remove aluminium foil cup and place on a baking tray lined with parchment paper. Cook for 10 minutes. Remove from oven and let the lava cakes rest on the baking tray for 5 minutes before serving.

Belgian Liège Sugar Waffles

Belgian Liège Sugar Waffles baked and ready for use. Over the years our waffle manufacturer has become one of the main players in the sugar waffle market, offering a 100% natural product, without additives, preservatives, colouring and 100% GMO free! Respect for the traditions of the Liège waffle is a priority for our customers and artisan bakers.