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Van Diermen Chocolate Mini Eclair

Cappuccino Filled Mini Éclairs

A chocolate topped mini éclair filled with fresh cappuccino whipped cream.

Great to have with high tea, coffee or by themselves.

Topped with real chocolate.

Simply thaw and serve.

Traiteur de Paris Lemon Meringue Pie Single Serve Desserts

Lemon Meringue Pie

A tangy, fresh and light single serve Lemon Meringue Pie dessert option. Made up using a crispy butter shortcrust combined with a slightly tangy lemon cream mix and a light Italian meringue. Topped off with a sophisticated final touch of sprinkled slivered almonds and orange and lemon zests.

Truffon

Truffons stand out for their intense chocolate content. Their 72% cocoa dark chocolate ganache is topped with a 58% cocoa chocolate mousse. The crunchy meringue centre contrasts well and is a tasty surprise for the unsuspecting guest!
This dessert comes pre-decorated and is ideal for meals with a large number of guests as it saves your teams time when it comes to presenting it on plates.

Vegetarian friendly

Pidy Black Mussell Shell

Black Mussel Shell

NEW!

The Black Mussel Shell is crafted with less than 10 ingredients, all of which you can find in your very own kitchen pantry. Coloured with vege carbon.

With its award-winning modern design, this bite-sized canapé will stand out from the rest.

Best served with a savoury filling.