Other Products You May Like

Almond Croissant

Everyone goes crazy for a sweet, buttery and flaky Almond Croissant!

Our Gourmand Almond Croissant is deliciously sweet, filled with a rich almond paste and topped with almond flakes and sugar glazing.

Crafted with real European butter, no margarine.

Bake from frozen for 20-25mins at 165 ºC with steam (if available)

Pure Butter Madeleine

The madeleine is a small cake that is distinctively French. Fits all gourmet moments throughout the day: breakfast, brunch, sweet snack, dessert, coffee break...

Simply made from nine basic everyday ingredients... eggs, flour, butter, sugar.

 

Heat in the oven for 4.5 minutes at 165°C or in the microwave for 20 seconds at 700W

Gourmand Mini Mixed Danish Pastries selection

Mini Mixed Danish Pastries

Yeast raised laminated pastry with incisions to give nice visibility of the filling.

One box contains 120 Mini pastries:

  • 24 X Mini Cinnamon Swirl
  • 24 X Mini Maple Pecan
  • 24 X Mini Custard Crown
  • 24 X Mini Apple Crown
  • 24 X Mini Raspberry Crown

Bake from frozen for 14-17 mins at 190 ºC - do not use steam.

Duobelle

NEW!

Creative cocktail canapés!

With its neutral flavour, this versatile mini creative can be filled with either a savoury or sweet filling.

Packaged neatly with a snug fit, minimising the risk of breakages.