Other Products You May Like
Almond Croissant
Everyone goes crazy for a sweet, buttery and flaky Almond Croissant!
Our Gourmand Almond Croissant is deliciously sweet, filled with a rich almond paste and topped with almond flakes and sugar glazing.
Crafted with real European butter, no margarine.
Bake from frozen for 20-25mins at 165 ºC with steam (if available)
Pure Butter Madeleine
The madeleine is a small cake that is distinctively French. Fits all gourmet moments throughout the day: breakfast, brunch, sweet snack, dessert, coffee break...
Simply made from nine basic everyday ingredients... eggs, flour, butter, sugar.
Heat in the oven for 4.5 minutes at 165°C or in the microwave for 20 seconds at 700W
Mini Mixed Danish Pastries
Yeast raised laminated pastry with incisions to give nice visibility of the filling.
One box contains 120 Mini pastries:
- 24 X Mini Cinnamon Swirl
- 24 X Mini Maple Pecan
- 24 X Mini Custard Crown
- 24 X Mini Apple Crown
- 24 X Mini Raspberry Crown
Bake from frozen for 14-17 mins at 190 ºC - do not use steam.
Duobelle
NEW!
Creative cocktail canapés!
With its neutral flavour, this versatile mini creative can be filled with either a savoury or sweet filling.
Packaged neatly with a snug fit, minimising the risk of breakages.