Vanilla Filled Mini Profiteroles
Fresh cream filled choux pastry profiterole. Tastes just like homemade!!
The ultimate crowd pleaser. Emma Jane’s profiteroles are delectable in taste and pleasing to the eye, a quick and easy desert that is sure to impress your guests or satisfy those sweet tooth’s that come calling…
Our cream puffs are great on buffets and dessert platters. For something a little different add to sundaes or if you are feeling creative our puffs provide a quick way to make a genuine croquembouche tower.
Simply thaw and serve. Thaw time 15 minutes.
- Puffs per pack 68
- Packs per ctn 4
- Unit Weight 14.5g
Also available in a 6 x 500g tub
Product Enquiry
Vanilla Filled Mini Profiteroles
SKU 10235 Category Petit Fours Brand: Van Diermen
Other Products You May Like
Multifunctional Apero Display
Product
You asked... We heard! We have finally brought out a
tray to display your beautiful ready to fill products. Pop on our
vege cones, Vege flower cups, Mussel shells or even a vol au
vent. This is a sleek design fit to hold all of your beautiful chef
made products which is reusable and water safe. Perfect for
travelling to your event as well!
San Sebastian cheesecake
Product
Single Serve DessertsTraiteur De Paris,Hotels,Restaurants
A favourite all around Europe!
This fully customisable Mascarpone based cheesecake is the perfect addition
to your seasonal A la Carte Menus. Using only the best products from france
this cheesecake cake is filled with both cream cheese and mascarpone giving
it an amazingly creamy texture and unlike the classic cheesecake the san
Sebastian does not have a crumble base. It combines indulgence with it’s caramelised
top and the rustic feel of homemade goodness to create the perfect
dessert.
Mini Chocolate Fondant
Product
Single Serve Desserts,Petit FoursTraiteur De Paris,Hotels,Catering,Restaurants
A French classic with a version which is miniature but no less gourmet! It suits multiple settings such as cocktail party buffets, mid-meeting breaks, VIP entrance and many others. This intensely chocolatey mini dessert has a particularly melt-in-the-mouth texture and a superbly runny middle made using 72% cocoa chocolate.
Heat for 10 minutes at 150°C or microwave for 25 seconds at 2000w
Ham & Gouda Cheese Butter Croissant
Product
European PastriesGourmand,Hotels,Catering,Restaurants,Cafes,Aged Care
A tasty croissant pre-filled with aged Gouda and a slice of artisanal ham. Some young Gouda grated on top finishes the product with a crispiness, a crunchy bite and a nice golden colour.
Gourmand's #1 Seller!!
Crafted with real European butter, no margarine.
Bake from frozen for 20-25mins at 165 ºC with steam (if available)