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Mini Sweet Pastry Horn

Product

Take the pain out of this old-time favourite! What's usually a drawn out, finicky process creating these pastry horns is now as easy as tearing open the box.

Now available in two convenient sizes; catering for all occasions! Available in both 7cm.

Traiteur de Paris White Bread

White Bread Sheets

Product

NEW!

No wastage, easy to handle and quick to use; every Chef’s dream! A reduced ingredients list,
creating a natural product with a clean label.

Allow the spreading on the whole sheet and the cut of 40 canapés at the same time!

Defrost for 30 minutes at 4 degrees °C for one sheet. Defrost for 2 - 3 hours for four sheets.

Pidy Vol au Vent cases are ready to fill

Vol au Vent

Product

The classic French puff pastry shells, Vol-au-Vent, serve as the flaky cups for holding a savoury or sweet filling.

Chocolate Butter Madeleine

Product

The madeleine is a small cake that is distinctively French. Fits all gourmet moments throughout the day: breakfast, brunch, sweet snack, dessert, coffee break...

Simply made from nine basic everyday ingredients... eggs, flour, butter, sugar.